Black Forest Rye Milk Stout
Deep, dark, smooth milk stout. Made with Gladfield's new Black Forest Rye malt
Imperial Porter with Coffee & Vanilla.Our Victory at Sea Imperial Porter is a bold, smooth brew with just the right amount of sweetness. We infused this robust porter with whole vanilla beans and San Diego’s own Café Calabria coffee beans. The subtle roasted notes and minimal acidity of the cold brewed coffee, balances perfectly with the sweet caramel undertones of the malt, creating a winning combination for your palate.
Single origin coffee beans from our friends at Switch, combined with our rich, full milk stout.
Aromas and taste of roasty coffee chocolate. Light mouthfeel which suits the dark lager style.
Charcoal roasted almonds in a milk stout with hints of chocolate. Warning contains nuts.
Delicious, crisp, dry stout utilising cold infusion to maximise big roast coffee aroma and flavour.
5 different roasted malts with a heavy helping of Wolf coffee to create a nice and decadent beertini
Silky smooth with a full bodied flavour, brimming with malt, coffee, butterscotch and chocolate