Wild Thing

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Low ABV

Pineapple, citrus, slightly bitter. Cold IPA, using lager yeast and fermented cold.

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Hazy West Coast IPA. Hopped up and delicious.

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THIS HEAVY-WEIGHT IPA HAS INTENSE TROPICAL FRUIT AND CITRUS AROMAS OF PINEAPPLE AND PASSIONFRUIT

West Coast IPA, it’ll hit you like a trident made with Mosaic, Simcoe and Moutere. So expect to be stabbed in the heart with flavours of pineapple, mango and pine. Boy, that escalated quickly. I mean that really got out of hand fast. It jumped up a notch (It did, didn't it?) Yeah, I stabbed a hop in the heart (I saw that, Churly killed a hop. Did you throw a trident?) Yeah, there were horses and a man on fire and I killed a hop with a trident. Churly, I’ve been meaning to talk to you about that. You should find yourself a safe house or a relative close by, lay low for awhile because you’re probably wanted for murder. I'm proud of you fellas

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Double Oatcream IPA. Massively hopped and creamy with a touch of Lactose.

A classic West Coast style IPA with an NZ hop twist.

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Rich malt flavour and a Ruby complexion are smacked full of hops to create a stunning IPA.

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Park up your Hobby Horse and knock back one or 3 of these bad boys!

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Crushed white grape, papaya, pulpy grapefruit, dank native forest, full and textured mouthfeel.