Ruby Island
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Rich malt flavour and a Ruby complexion are smacked full of hops to create a stunning IPA.
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Double Oatcream IPA. Massively hopped and creamy with a touch of Lactose.
The unique blend of Citra and Amarillo Hops paired with an expressive Belgian yeast.
Look: Bright pale gold
Aroma: Citrus, stonefruit, pine
Taste: Citrus, resinous, light toffee
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Perfect for your next adventure, or just to savour some quality craft.
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WCIPA, with a mash-tun full of pilsner, Vienna malts. Dose with dope blend of NZ USA hops.
