The Crux
Filled to the brim with a blend of American and NZ hops, there’s nothing traditional about this.
Delicious lemon infused pilsner, perfect accompaniment with fish & chips, you can forget the sauce.
Benito the Italian Centaur's philosophy is, "approach life and beer the same way, simply chill" Hops: Hallertau Mittelfruh
This crisp and crushable Cerveza is made using malted barley, maize, NZ hops, a zesty punch of lime and a twist of Quantum Brite Citra. Come get a cool and crisp cerveza, and put your head in the sand. Adjuncts: Brewers Clarex.
Refreshingly dry and drinkable with balanced heat, Far North Chili Pils is the perfect compliment to every perfect summer day ahead. The brewers took a dry pilsner base and added Kaitaia Fire Chili sauce for one brilliant, seasonal brew. A stellar pair to anything off the grill, find it in bottles and on taps at fine independents as Kiwi summer rolls on.
A light golden colour, true to the pilsner style. As a pilsner it’s a hop dominated brew with three hop varieties; Cascade, Green Bullet and Nelson Sauvin. These give the initial hit of citrus fruit and fresh green hop character.
Crisp, clean, and quietly expressive, Golden Hour Pilsner delivers soft malt character and gentle Saaz hop bitterness.
Super crushable NZ lager with Gladfeild lager malt and Garston hops farms Motueka.
Crisp Pilsner, perfect for a Summer’s day. Dry hopped with NZ's most loved hop Riwaka®
