Batch 337 Peach Ale

Served on Hand pull, Delicious ESB with malt, caramel and classic English Hops. Earthy, herbal, floral aromas.

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Belgian Blond, fruity citrus & light pepper notes, from a classic Belgian Abbey yeast strain.

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Poured on Nitro. Imagine sipping on a velvety potion that glides like silk and dances on your taste buds.

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Inspired by captain Scott and his two antarctic expeditions 100 years prior, this light ale will quench your thirst and keep those sea legs stalwart… to venture on. Brewed with ale malts and a hint of crystal malt, this ale leaves a nice residual sweetness.

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Malty American Red Ale dry hopped with classic American Hops Centennial, Citra, Mosaic and Simcoe

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Rich malty with balanced hop flavors

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Hoppy brown ale with coffee and orange zest

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The old and the new collide in a deliciously malty clash. A complex British malt base contrasts with the fruity new world hops.

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