Freshly picked Motueka hops, and a few other secret ingredients give this gin a point of difference.

Wild English sloe berries, steeped for months in Haymans Gin.  Plummy aromas with hints of almond.

Jack’s take on a traditional apple schnapps – you have been warned! A oaky ice brewed schnapps

Served with Sparkling Brut, Sweet, tangy rhubarb complement the delicate tones of Jawbox Gin.

Sweet pineapple aromas evokes Caribbean sunshine. Served with Sparkling Brut.

Lady H Gin, Lemon Juice, Lemongrass Syrup; Fresh Lemon stirred with Soda

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Light and refreshing, a spritzy blend of citrus, ELSEWHEN and a splash of Peckhams Cider

Just like the Italians make it– zesty, sweet and strong! Great for sipping over ice or mix in a soda

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New Zealands best London dry gin, served with Sandymounts own recipe tonic.

Real cider apple juice + ELSEWHEN’s rich caramel/vanilla + yummy pie spices = complex and satisfying

Mexican tequila, lime juice, orange, sweet and sour

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Misty River returns with Herbs, Spices and Local Honey

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White rum, lime juice, garden mint

Cold and refreshing. Our specialty Ginger Beer Moonshine made bigger and better as a cocktail.

Barley Vodka 'Burtini' Fueling for Legends

Apple juice with orange, mango and vodka.

White Rum stirred with Passionfruit Puree, Lime, Mint & Soda

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Crushed pineapple, coconut extract, rum

Apple juice, passionfruit, pineapple, orange and vodka.

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Apple juice, passionfruit, pineapple, orange flavours and vodka

This cocktail is a light and simple version of a Black Russian.