Cider infused with Lemon and Lime, a rather psychedelic little drop!

Blackcurrant & crisp apple cider. Crisp, fruity and fun

Rhurbarb cider created for a princess

Lovingly crafted with berry fruit juices for a tarty, vibrant and moreish taste sensation.

A magical colab between Citizen and Morningcider, cherries & cinnamon delight

Morningcider Festival Fave Strawberry, and Peach, cider slushy!

Crisp, dry, the classic New Zealand Cider

LOOKS: A seductive magenta. SMELLS: Plum, apple, grape. TASTES: Sweet, refreshing, tart.

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Sourced from our own town these ‘scrumptious’ apples make a unique cider. Stunning batch that smiles

Ye olde apples from the old country, collected on the Pigroot and press ganged into a tasty cider

A stealthy favourite and festival top seller. Millers Flat apples with the punch of ginger. 'Kerpow'

D is for delicious! New gold from the old mining town of St Bathans. Fresh, well rounded and crisp

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Whether its chilly outside or not, this brew +rum +botanicals will glow you up from the inside out.

The sweetness of mango with a balance of lime, for a fresh, juicy and delicious fruit cider.

South Island apples provide the base for brewing a clean and fresh applecider with an off-dry finish

A real little sweetie with flavours of rich malty oats, and lingering cinnamon spice

Crisp & Refreshing Old Fashion Alcoholic Lemonade!

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REAL cider made from REAL cider apples! - delicious dry English style

Ultra dry, and very hard with an effervescent mouthfeel, it delivers a sharp and clean finale.

Peachy cider. Bound to take you straight to a Central Otago stone fruit orchard.

Fresh picked real fruit yield intense flavours of boysenberries against a crisp cider background.

Plundered from across the northern border of the Lindis and Mackenzie country. Tangy reds are back!

Pearing out from the Blue Lake depths this wee beauty of a perry has a lovely sweet  soft taste