Fresh popcorn with a Rose Rabbit Butterscotch Liqueur and Maple glaze.

Wild English sloe berries, steeped for months in Haymans Gin.  Plummy aromas with hints of almond.

Apple juice, passionfruit, pineapple, orange flavours and vodka

Coconut Cask Applejack brings a fun twist to this rare tropical treat. Sweet/tart, fruity, and BLUE!

A classic play on a Gin and Tonic using our locally distilled gin

This cocktail is a light and simple version of a Black Russian.

Three hand-selected casks, ex Pinot, Sherry and Bourbon. Burnt toffee, vanilla cream and nectarine

The Reid Single Malt Vodka, Ginger and Citrus Sods.