Thief Brewing Frog Wallop
Bold, bright, and unmistakably Kiwi. This modern West Coast IPA bursts with notes of gooseberries, grapefruit, and citrus zest, layered over a resinous pine backbone. Nelson Sauvin, Rakau, and NZ Chinook deliver a crisp bitterness and lingering dry finish, making each sip clean, punchy, and refreshingly moreish.
Well it’s back, it’s that time again, seriously, how?. This label is not big enough to name all the stupid things he has said and done. But it’s time to dump the Cheeto Jebus, Angry Creamsicle, Captain Chaos, Cadet Bone Spurs, Orange Julius, Rome Burning in Man Form, Screaming Carrot Demon, Worlds ugliest toy troll, Godzilla with Less Foreign Policy Experience, Tangerine Tornado, Creep Throat, Trumple-thin-skin, (Hold Me Closer) Tiny Hand Sir, Drumpf, F*%kface Von Clownstick. We have taken a bit more of a sessionable approach to the 2025 Trump Presidency version of Dump the Trump IPA. Because of the crazy shiz that happens every day we think unfortunately we need to treat this as a marathon not a sprint.... sigh... So enjoy this IPA full of tropical, citrus and stone fruit characters and just hope that our American Cuzzies get through the next 4 year ok.
Expect an aggressively hopped, malt stabilised, bitterly finished beauty, fanging bright tropical tones with zesty, floral echoes.
Classic West Coast IPA using the best of the US "C" hops. Columbus, Chinook, Centennial & Citra.
A 6% double dry hopped bright style IPA. the Nectaron & Rakau hops combine to make juicy stone fruit and tropical flavours. Low Gluten.
A classic. An old skool and righteously traditional American IPA. Solid malt ascent with a clean and dry ridgeline. The peak of Mt. Alpha features a full flavour punch to your heart. A local cult classic brewed at the base of Mt. Alpha.
Take a big bite of hops on a crisp malt base and you've got a grapefruit and passionfruit IPA that will drive you dental.
Bears generally fall into two categories: terrifying or loveable. You've done well to get your hands on one that won't chase you through the woods. Although not grizzly, Juicy Bear does pack a bit of a punch. Brewed in the west coast IPA style, it's been dry hopped with Kohatu, Nectaron and Mosaic hops, then spiked with both fresh pineapple juice and Abstrax Skyfarm Pineapple. It's worth coming out of hibernation for.
Bright citrus and bitter hoppiness, on an ice-cold backbone. Clean, crisp and dangerously drinkable.
