
Festbier
Märzen lager. Elegant, bright, copper, malty, toasty, dry!
A classic German style helles lager with a citrusy modern Kiwi twist. A solid bready backbone is accented with Garston hops and Canyon grown malt. Taste the terroir as you rip into a Central Otago lager.
Light malt base with a clean mouthfeel. Notes of lime, citrus, grapefruit and passionfruit. The beer of all trades.
Benito the Italian Centaur's philosophy is, "approach life and beer the same way, simply chill" Hops: Hallertau Mittelfruh
Filled to the brim with a blend of American and NZ hops, there’s nothing traditional about this.
Traditional earthy German Lager. Malt dominant. Delicate aroma with a touch of spice and honey.
Refreshingly dry and drinkable with balanced heat, Far North Chili Pils is the perfect compliment to every perfect summer day ahead. The brewers took a dry pilsner base and added Kaitaia Fire Chili sauce for one brilliant, seasonal brew. A stellar pair to anything off the grill, find it in bottles and on taps at fine independents as Kiwi summer rolls on.
Golden, bright and effortlessly refreshing. This cerveza is your passport to the summer.




