The Pier
A smooth and roasty stout with layered malt complexity from ale, Vienna, brown, and roast barley malts, balanced by classic English hops and a clean finish.
Alchemy Street Brewing - Luchador Like drinking a Mexican hot chocolate. Luchador is brewed with Scotch Bonnet chillies and dry spiced with the perfect amount of Cacao and Cinnamon to enhance the chocolate notes of the dark malts.
Low stone fruit hop character for this malt driven beer. Chocolate, coffee and vanilla notes.
A rather traditional milk stout, taken up a notch by the additional of Cuban and Brazilian coffee, freshly roasted by our friends at C4 Coffee. Honourably named after New Zealand's national style of barista coffee. A title that has been wrestled away from freeze dried instant coffee and made our country one of the best coffee nations in the world. In our own humble opinion... Brewed with coffee, vanilla beans and lactose
A rush of caramel, and dark chocolate on the nose, followed by roasted grains, molasses and liquorice.
DogStar Brew Lab - Belgian Stout Limited Edition DCBFF25 Festival Brew. Limited to 50 litres.
Stout lovers, immerse yourself in the black forest. This deep, dark, chocolate cherry stout is packed with Wellington organic, single origin cacao, and then jam packed with a bucketload of cherries.
Poured on Nitro. A fiery kiss of chilli, sweet cinnamon's spin, chocolate dreams dancing within. This milk stout's a midnight waltz - Bold, Spicy and Sinfully smooth on the tongue.
