Wild English sloe berries, steeped for months in Haymans Gin.  Plummy aromas with hints of almond.

Fresh, tangy apple, a hint of cinnamon and a swig of Moonshine to top it all off

Apple juice, passionfruit, pineapple, orange and vodka.

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New Zealands best London dry gin, served with Sandymounts own recipe tonic.

A burst of watermelon up front followed by subtle hints of mint.

Misty River returns with Herbs, Spices and Local Honey

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Just the way Grandma makes it. Sweet apple pie moonshine!

A smooth companion to good conversation, Quick Brown Fox presents a coffee-forward flavour with significantly less sugar than traditional coffee liqueurs. It's a dash of cinnamon instead that creates the exquisite marriage of coffee and spirit unique to Quick Brown Fox.