Brewed with Sunshine in our Ōtautahi Christchurch Brewery.

A hazy DIPA

Mouthfeel is smooth and creamy, with a soft bitterness that balances with the rich fruitiness.

Organic Rakau and whole cone Nelson Sauvin go head to head in this strong, golden, hoppy brew. Bitter, yes. Intensely hoppy, absolutely. Too much, never.

This unassuming, fuzzy character, laden with all American hops is bringing the ruckus to the crag.

Hazy IPA packed with Moutere, Nelson Sauvin, and Taiheke hops

We got the biggest, juiciest, stickiest Citra, Mosaic and Simcoe hops we could find. A blend of T90 and Cryo hops to give the maximum desired aromas and flavours. It’s like drizzling freshly squeezed passionfruit, mango and pineapple juice across your tongue.

Hazy Pale Ale