.png)
Jabberwocky Hazy Pale Ale
Delicious hints of stone fruit. Using exclusively American Noble hops and NZ Malt.
Citrusy aromas and flavours, with hops specially selected for a sessionable summertime hazy.
We got the biggest, juiciest, stickiest Citra, Mosaic and Simcoe hops we could find. A blend of T90 and Cryo hops to give the maximum desired aromas and flavours. It’s like drizzling freshly squeezed passionfruit, mango and pineapple juice across your tongue.
Our taproom classic hazy pale. Super crushable soft, juicy with tropical vibrancy from the citra and mosaic dry hopping.
Brewed with Nectaron and Motueka Hops. A cloudy mystery, as adventurous as a Kiwi summer.
Organic Rakau and whole cone Nelson Sauvin go head to head in this strong, golden, hoppy brew. Bitter, yes. Intensely hoppy, absolutely. Too much, never.
A big thick double dry hopped hazy IPA dry hopped with Mosaic, Talus and Garston hop farms Nelson Sauvin.
Dense and Juicy!
Brewed under the influence of the RHCP. A thick lactose based Hazy IPA, nice and bitter!
A hazy golden orange beer. Aroma of citrus with hints of mango. Medium body. Dry finish.