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Batch 047 Festbier
Part of Panhead’s Batch Can series, this Festbier nods to Bavarian Oktoberfest - a clean, crisp lager with toasty, bready malts. Perfectly balanced and ready for celebrating.
Refreshingly dry and drinkable with balanced heat, Far North Chili Pils is the perfect compliment to every perfect summer day ahead. The brewers took a dry pilsner base and added Kaitaia Fire Chili sauce for one brilliant, seasonal brew. A stellar pair to anything off the grill, find it in bottles and on taps at fine independents as Kiwi summer rolls on.
Delicious lemon infused pilsner, perfect accompaniment with fish & chips, you can forget the sauce.
Crisp, clean, and easy-going. Light malt, a touch of hops, and a smooth, refreshing finish. Perfect for any time, every time.
We’ve tapped into the crisp, refined world of the Italian Pilsner with our latest limited release — a refreshing lager brewed using Saphir and Saaz hops. Pouring a brilliantly clear straw-gold, the European hops bring a noble edge — expect soft floral spice, earthy herbs, and a clean, grassy bitterness. Light-bodied, this pilsner is delicately complex, highly sessionable, finishing dry and crisp. A true celebration of hop nuance and lager precision. Salute!
This is a classic NZ Pilsner. Brewed using a single hop - Motueka - from Garston Hops. It has a golden straw colour with bright white head. The aroma has a distinct German Lager smell with hints of lime and lemon. The flavour is light and the lime and lemon come through in a subtle way. A very sessionable beer!
We love food-friendly, trad styles here at Aliment, & this Munich Helles melds only German malt, yeast & hops for a bona fide pedigree. With clean fermentation, a hint of herbal Hallertau hops over smooth malt & body, it has just enough bitterness to keep it refreshing. Named after our German-Kiwi friend Andy, it’s rooted in tradition, has good taste & is always great to have around.
Golden, bright and effortlessly refreshing. This cerveza is your passport to the summer.
A classic German style helles lager with a citrusy modern Kiwi twist. A solid bready backbone is accented with Garston hops and Canyon grown malt. Taste the terroir as you rip into a Central Otago lager.
